Hey guys! With fall coming up, I wanted to share a delicious fall recipe we made over the weekend from The Lucky Pear!
You certainly cannot go wrong with a traditional mimosa, but in reality, you cant really go wrong with champagne either.
This Spiced Fall Mimosa combines the bubbly with Simply Apple pressed juice. Not Juicy Juice apple juice, but real apple juice not from concentrate. Although I’m sure any apple juice would work, there’s just something about pressed apple juice that makes this fall drink so crisp, and delicious.
All you do is mix one part champagne to one part juice and enjoy! If you’d like to get the full effect of the spice, rim the glass with a mixture of sugar and cinnamon. Yum!
Cheers!
